Chimichurri Sauce - Single-Serving Packet

This is not your average green sauce.

Made with a bold 2:1 ratio of parsley to cilantro, roasted jalapeño powder, red wine vinegar, and organic garlic, this single-serving sauce iIis herby, punchy, and wildly addictive. Whether you're topping steak, veggies, or your latest fridge clean-out bowl, this sauce brings the heat—without overwhelming the dish.

Crafted in small batches in the Pacific Northwest, every pouch is:

• ✔️ Plant-based & preservative-free

• ✔️ Made with organic produce & Fair Trade spices

• ✔️ Shelf-stable for 1 year—no fridge required

• ✔️ Single-serve for less waste and more flavor flexibility

🌿 Flavor Breakdown:

Profile: Bright, herbaceous, spicy-ish (more punch than burn)
Main Ingredients: Parsley, cilantro, roasted jalapeño, garlic, smoked paprika, shallots, red wine vinegar
Vibe: Steakhouse vibes in a trail-ready pouch

🍽 Use it as:

A steak or chicken topper
A marinade for veggies or tofu
A bold drizzle on grain bowls or baked potatoes
Your new favorite pizza base (yes, seriously)

📦 Product Details:

Includes: 6 x 1.25 oz single-serve sauce packs
Shelf Life: 1 year
Net Weight: 10 oz
Diet-friendly: Keto | Paleo | Vegan | Non-GMO | Plant-Based
Made in Oregon, because of course it is