Veggie Enchilada Taco Bowl

Bright, nutritious, and easy to love on the move. 

Organic black beans, organic basmati red rice, sautéed mushrooms, and spinach, finished with a creamy enchilada sauce. Served with two organic, gluten-free organic tortillas, guajillo sauce, pico de gallo, and shredded jack cheese. 

Made in Oregon.